Apple Cinnamon Mule Cocktail
A festive, spicy take on a Moscow Mule cocktail
Ingredients
- 2 oz apple cider
- 1 ½ oz vodka or bourbon for a richer flavor
- ½ oz fresh lime juice
- ¼ tsp ground cinnamon
- 4 oz ginger beer
- Ice cubes
- Apple slices and a cinnamon stick for garnish
Instructions
- Mix the apple cider, vodka or bourbon, lime juice, and cinnamon in a shaker and shake well. Put ice in a copper mule cup. Pour shaker mix over ice. Top off with ginger beer, and garnish with a cinnamon stick and apple slices.